The Ivy Norwich Brasserie

Comfy sofas, brunch and no washing up? Check, check and check! Relax and make yourself at home at Bill’s restaurant in Norwich, located in the heart of town. You’ll find cosy booths for two and a private dining area that’s perfect for hosting without having to lift a finger. Discover a menu which offers many of your dishes with a twist, from breakfast and brunch to lunch and dinner, with various allergy-free options, including gluten-free. And if it’s your birthday, let us know – you’ll get a free bottle of prosecco to help you celebrate. Cheers!

Award-winning modern British Restaurant, known for seasonal, locally sourced ingredients and refined creativity.

COSMO Authentic World Kitchen is inspired by the best five-star hotels in the world, which bring a choice of fresh food under the same roof and elevate the buffet concept to new levels.

3 types of Asian cuisine Mon, Thai and Japanese Student spends over £20 on food 10% Off NHS & Blue light Staff 10%Off Thursday night Card need to present (Food only, not in Set Menu)

Sandwiches, Jackets & Salads freshly made to order using fresh produce to create a scrumptious lunch made right in front of you. To Eat In or Take Out we have you covered. Looking for Gluten Free or Vegan options we’ve got you covered there too.

KOKORO Norwich branch will offer a diverse menu featuring signature hot dishes like Chicken Katsu Curry, Sweet Chilli Chicken, all prepared fresh on-site.

Since our first location in California in 1962, Taco Bell has grown from serving tacos to a brand that provides craveable, affordable Mexican-inspired food with bold flavours. And we're now in the UK, at 14 London Street, NR2 1LF Norwich. Serving all your Tex-Mex faves, from classic burritos, tacos, and quesadillas to favourites like the Crunchwrap Supreme, Volcano Burrito, and Chalupa Supreme and more! Find your nearest store on our website or on the Taco Bell App. Order online for click and collect or let the tacos come to you with our delivery partners!

Welcome to Fupburger, Norfolk's OG purveyors of gourmet filth. We only use prime cuts of locally bred Simmental cattle, ground to our own secret blend. Farm to fork is approximately 10 miles using nothing but Norfolk's finest beef. Our cows are bred, reared, slaughtered, butchered and aged by master butcher Alex Long and family of Clarkes in Hevingham, just 15 minutes north of the city. Our demi brioche buns are all baked locally by small artisan bakers. Congratulations. You have arrived!